Nutrition Services

Cook - FT

200 Prosser Health Drive, Prosser WA 99350

Job Description

FT, 80 hrs/pp, 1.0 FTE; varies as scheduled.

Job Summary:

Prepares food in accordance with the applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is always provided. 

Education and/or Experience Requirements:

ž  High school Diploma or equivalent

ž  Food Handler’s Card

ž  Knowledgeable in handling and preparing food. On-the-job training to include short demonstrations up to and including 90 days.  

Licensure & Certifications Requirements:

Food Handler’s Card

Pay Range: $18.00-$27.50

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